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February 21, 2026

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January 6, 2026

Little Caesars in Newnan receives a 69% on their recent health inspection

Little Caesars, located at 3219 Hwy 34 E in Newnan, received a score of 69 points out of a possible 100 points during their 12/18/2025 inspection by the Georgia Department of Public Health.

The violations noted by the inspector were:

Violation #1:
1-2B – certified food protection manager
511-6-1.03(3)(a) – food safety manager certification (pf)
Points: 4
Corrected during inspection?: No
Repeat: Yes
Inspector Notes: Observed expired Certified Food Safety Manager certification.

Violation #2:
4-2B – food-contact surfaces: cleaned & sanitized
511-6-1.05(7)(b) – food contact surfaces and utensils – cleaning frequency (p, c)
Points: 4
Corrected during inspection?: Yes
Repeat: No
Inspector Notes: Observed heavy build up on food containers used to hold liquid butter/oil for pans and dough. Containers emptied and placed to wash during inspection.

Violation #3:
6-1D – time as a public health control: procedures and records
511-6-1.04(6)(i) – time as a public health control (tphc) (p, pf, c)
Points: 9
Corrected during inspection?: Yes
Repeat: Yes
Inspector Notes: Observed pizza on pizza rack without discard time. Employee stated they have made them earlier that morning within 4 hours. Instructed employee to write down discard time.

Violation #4:
6-2 – proper date marking and disposition
511-6-1.04(6)(h) – ready-to-eat time/temperature control for safety food, disposition (p)
Points: 4
Corrected during inspection?: Yes
Repeat: Yes
Inspector Notes: Observed no time on pizza sauce up front or back in walk-in-cooler. Pizza sauce discarded during inspection.

Violation #5:
12C – wiping cloths: properly used and stored
511-6-1.04(4)(m) – wiping cloths, use limitation (c)
Points: 3
Corrected during inspection?: Yes
Repeat: No
Inspector Notes: Observed soiled wet wiping cloth stored in empty sanitizing bucket. Cloth disposed of during inspection and sanitizing solution bucket moved.

Violation #6:
13A – posted: permit/inspection/choking poster/handwashing
511-6-1.02(1)(d) – displaying of the inspection report (c)
Points: 1
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed inspection report not displayed. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away.

Additional remarks:
Answered questions about proper handwashing procedures, chemical for clean-up matching procedures.

CLICK HERE to read the full report